With four full days packed with street parties, special events and time to spend both in and out of the home with friends & family, it’s time to get stocked up on everything that’s needed to celebrate when it comes to putting together the very best British spread. Whether you’re planning a jubilee display to entice customers, or perhaps putting on a special dish or menu, you’re sure to find all that’s needed here at Curd & Cure.
We’ve picked out a few product suggestions below, including new products launched specially to celebrate to Jubilee, as well as firm favourites that we know will be perfect for creating fantastic feasts throughout the whole weekend! Plus, we’ve created a special Jubilee order form with all the best products for a very British celebration – download your copy here.
As ever, you can also browse our full range in our Retail & Deli and Foodservice brochures. Our team are always on hand to help pick out the perfect product ranges specific to your needs, just give us a call on 01580 212949 and we’ll be more than happy to help.
A Quintessentially British Cheeseboard
A Great British cheese board is sure to be a hit with all, and our extensive collection of cheeses includes a vast selection from some of the very best, hand picked British cheesemakers.
Specially for the Jubilee, Cheshire Cheese have released “Platinum Jubilee”, a four year old Extra Mature Vintage Cheddar available as 400g wheels. Pair this with Hartington Creamery’s “Platinum Blue”, available as a 200g pre-pack wedge, and add some creamy Baron Bigod to complement, and you’ve got the starts of a delicious cheese or grazing board.
For those looking for a simple & waste free way to offer cheese and charcuterie boards, our Curd & Cure pre-packed British selections include pre-portioned cheeses and pre-sliced meats, meaning you just need to unwrap, plate and serve with no mess, and a guaranteed consistent portion size.
The Ultimate Street Party
What could be more British than a classic picnic spread or cold buffet as part of a street party or Jubilee celebration? There are countless options within our Deli Tubs, pie and filling ranges, available both for retail & foodservice.
Alongside our ever-popular olives and med veg, our Deli Tubs range also includes pasta salads and couscous, providing a time saving, ready to serve option. Serve straight from the tub, which may be resealed and kept in the fridge, or decant into your own bowls to give a more home made look.
For more cold treats, our pre-sliced Gala Pie is an excellent choice to display alongside our Deli Tubs, whilst Tailormade pies’ range includes pork pies, sausage rolls & quiches, all chilled and ready to serve.
Of course, it wouldn’t be a picnic without sandwiches and our pre-packed ham, chicken, turkey & beef provide a delicious filling, just add your favourite condiment and salad, slice & serve. A super convenient option for retail, pre-priced and with handy shelf hangers for an easy way to display on shelf.
For the finishing touch, a good helping of snacks are always a good idea! Kent Crisps are available in a choice of 7 delicious, locally inspired flavours, with selected varieties available in 150g sharing bags, great tipped into a bowl to serve alongside Ramona’s Heavenly Houmous.
And to keep everyone fuelled between feasting, Filbert’s nuts are a delicious option to offer as a snack or alongside drinks, with the range including cashews, peanuts, mixed nuts, olives and more.
A Very English Afternoon Tea
It goes without saying that desserts are certainly going form an important part of the celebrations, and with the British strawberry season now starting, don’t forget these all important pairings to take those sweet treats to the next level!
Flower & White’s twin pack meringues and meringue kisses provide a great base for Eton Mess & individual pavlovas, and are extra special when served with Coombe Castle’s Strawberry & Prosecco Cream. Plus new for the Jubilee, their Salted Caramel Cream is a must-try, offering the perfect balance of sweet & savoury and a versatile option for desserts of all varieties!
Orders are open now for delivery leading up to and across the Jubilee weekend, when we will be delivering in line with our usual delivery rounds, including Thursday 2nd, Friday 3rd and Saturday 4th June 2022. Pre-orders are available for deliveries from Monday 23rd May 2022. Please ensure you have returned your completed order form by Friday 20th May 2022.
For a Jubilee order form, click here. If you have any queries relating to ordering, please get in touch on orders@curdandcure.co.uk or call 01580 212949.
